Baked Veggie and Black Bean Bowl

Ingredients

• 2 medium sweet potatoes, washed, peeled and cut into bite size chunks. May use precut frozen approximately 2 16 oz bags*

• 1 small head of cauliflower, cut into bite size chunks or frozen*

• 1 red onion, diced

• 3 tablespoons ( or more) olive oil

• 2 teaspoons chili powder

• 1 teaspoon ground cumin

• 1 teaspoon garlic powder

• 1 teaspoon smoked paprika

• kosher salt

• 1 teaspoon dried oregano

• black pepper to taste

• 1 can ( 15 ounce) black beans*

• 1 1/2 cups to 2 cups grated or shredded cheese of choice*
  

• Topping Options:

• 1 avocado, diced

• pickled jalepenos

• Cilantro, chopped

• salsa

• greek or dairy-free yogurt

• lime wedges

• hot sauce